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I graduated from the Ecole Hotelière (HOSTA) in Leysin, Switzerland and spent many years working in the travel industry and in hospitality before I turned my attention to the wine industry about 20 years ago.
I'm a firm believer in 'drink what you enjoy' and that wine communication should be as enjoyable and informative as possible.
Having cut my wine tourism teeth with one of the most respected women in the business, and having qualified as DipWSET with two of the best educators in the United Kingdom, I'm now ready to share my great love of wine, and of this region, with you. Santé
What to expect from a Vinitude experience.
Consultant Profession Liberale TVA Exempt
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